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Book Les crêpes: l'art, la manière

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This genuine encyclopaedia of crêpes has 191 pages of food delights.

And who better to introduce the bible of crêpes than the author herself: “In this new book […] I offer my knowledge, tips, and tricks, and above all I reveal my secrets in the hope that they will illuminate the path to learning this ancestral know-how.”

Contents: History, Equipment, Batters, Know-how, Easy crêpes, Fancy fillings, Just a drop of cider

 

Features

Weight

1 kg

Power

- W

Weight

- KG

Dimensions

-

Use

Cooking

Author

Catherine Merdy Goasdoué

Publisher

japprendslacrepe

Number of pages

191

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