New
Réf. PFCB2AA-KR
Electric Club plancha
The plancha with integrated hood.
delivery 4-6 working days
Features
See allEnergy
Electric
Cooking zone
2
Power
2 x 1 800 W
Weight
27,7 kg
Full equipment and outstanding performances.
The first Krampouz electric plancha an integrated, hinged stainless steel protective cover.
The double Club electric plancha is a griddle plate with a stainless steel plate certified as food-safe. With two cooking zones, it will cook for about 12 people.
Very easy to use, the Club electric plancha has two cooking zones with power of 2 × 1 800 W for a cooking surface of 65 × 39 cm.
The cooking waste collection tray (85 cl) is located at the front of the appliance, integrated under the cooking plate as a drawer, and can be removed easily using its two handles.
Residues and juices are removed via a slot at the front of the cooking surface.
With two controls, the two thermostats are easy to adjust up to 300 °C and you can adapt the heat temperature to different foods cooked.
The stainless steel plate may be used to cook a whole variety of foods from starters to desserts without adding any fat, preserving tastes and without mixing flavours.
The double Club electric plancha may be used indoors or outdoors, with its IPX4 certified design which protects the appliance from splashes of water and unforeseen events.
+ : chute fitted with a removable stainless steel filter to isolate cooking residues.
Recommended accessories
In pictures
What makes the difference
Design
A top-of-the-range design that combines aesthetics, ergonomics and sturdiness for Krampouz's first griddle with integrated bonnet.
Performances
Very precise temperature adjustment with two adjustable thermostats and reactivity guaranteed through the cooking plate design.
Robustness
An appliance designed using strong materials, used in the professional world and reinforced structure.
Maintenance
Quick and easy maintenance: The stainless steel plate should be cleaned with water each time you use it; the duct may be placed in the dishwasher.
Maintenance advice
Quick and easy, the plate should be cleaned with water each time you use it or between two preparations. Stainless steel is very easy to clean when it is still hot; plate maintenance is even quicker if done immediately after using the plancha.
- For completely safe cleaning, the plancha must be switched off and the power lead unplugged if an electrical appliance.
- With a stainless steel spatula, scrape the plate to remove coarse cooking waste.
- Discharge the cooking residues into the filter, positioned in the chute.
- ith the plate still hot, pour water or throw ice onto it. The thermal shock caused will remove any juices remaining. Leave to work for a few minutes and remoisten if necessary.
- With the spatula, scrape the plate and remove any watery juices.
- Rub the plate with a stainless steel ball.
- Rinse with clean water using a soft sponge.
- Remove the residue-laden filter from the chute, and rinse it.
Features
Energy
Electric
Power
2 x 1 800 W
Weight
27,7 kg
Dimensions
75 × 48 × 27 cm
Zones de cuisson
2
Use
Indoor - Outdoor
Plate material
Stainless steel
Frame material
Stainless steel
Removable tray for cooking residues capacity
85 cl
Cooking surface
65 x 39 cm
Voltage
220-240 V
Control
2 thermostats adjustable up to 300 °C
Light
2 heat lights, which go out when the temperature is reached
2 power-on lights
Certification
IPX4 certified appliance for outdoor use
Detail
Integrated, hinged stainless steel protective cover
2 adjustable feet at the rear for excellent stability
2 separate cooking zones
Guarantee
The cooking plate comes with 10-year warranty
2-year warranty
Standards
EC
See all appliances
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French manufacturing. -
Secure payment by credit card or Paypal. -
Delivery at home or in a relay point. -
Packaging for heavy products. -
15-year repairable product.
